Maple Sugar Crunch

Maple sugar is the iconic flavor of the Northeast in the spring.

The complex flavors of our 75% dark organic chocolate bar are softened by a dusting of pure maple sugar (from Stony Acres Maple Farm in Marilla, New York www.samaplefarm.com). Maple sugar adds a light crunch and light hints of vanilla and sourness within the complex maple flavors. This is by far the most popular bar overall, because who doesn't love maple sugar? If you're undecided about which bar to try first, or which one to gift, this one is guaranteed to be loved!

I also now have unrefined maple sugar and unrefined cane sugar (panela) on the same bar!

Each bar is handmade with love, and no two bars are exactly alike ❤️

TASTING NOTES • Chocolates made from heirloom 'Nacional' varieties of cacao are defined by exceptional flavor, floral notes, honey finish and lack of bitterness. See the Heirloom Cacao Preservation Fund tasting panel report for Nueva Esperanza cacao at www.hcpcacao.org/hcp-5.html

INGREDIENTS • 'Nacional' varieties of heirloom cacao, organic cane sugar, pure maple sugar from Stoney Acres Maple Farm

ALLERGEN WARNING • Processed in a facility where soy, treenuts, peanuts and other groundnuts are also processed

~70g/2.5oz bar